THE BEST COMEDY CLUB IN TEDDINGTON
COMEDY NIGHTS AT THE ANGLERS
NEW SEASON
MARCH - 2020 - JULY 2021
IMPORTANT INFORMATION:
Hello all you lovely people,
we offer our wholehearted apologies for cancellation of all future dates till the foreseeable future.
( We will have to review this as events occur & when we can enable social distancing within the club) but due to concerns about the Corona Virus we think this is the right decision. We haven't reached this decision easily, but given the concerns about public gatherings, we couldn't go ahead.
We take the health & safety of guests, acts, staff and community very seriously.
We hope to be back in the near future & wish you all the best.
Kind regards & keep healthy,
The Dead Parrot Society Team x
THE DEAD PARROT SOCIETY
COMEDY & CABARET
DATES TO BE CONFIRM
Doors at 7pm, first course at 7.30pm, show starts at 9pm
Come & join us at The Anglers with a fabulous evening of delicious seasonal food, a welcoming glass of prosecco followed by an excellent night of cabaret & comedy.
MENU
Vegetarian & Vegan sharing starters for the table
Sample Main courses (order on the night):
Tea & hop smoked haddock, Mrs Owton's bacon tagliatelle carbonara
Laverstoke Farm buffalo mozzarella, roasted squash, broccoli, spelt, hazelnuts & chilli (v)
8oz Hanger steak, grilled flat mushroom, confit tomato, watercress, triple cooked chips & peppercorn sauce
Confit duck leg, tomato, spiced sausage & Mrs Owtons smoked bacon cassoulet
Spiced fish stew - salmon, haddock, king prawn & mussels, sourdough, smoked paprika aioli
Puy lentil & wild mushroom meatballs, wholewheat spaghetti, tomato & basil sauce, wild rocket (vg)
TICKETS: £30 - included 2 course meal , welcoming glass of prosecco & a evening of cabaret & comedy.
THE DEAD PARROT SOCIETY
COMEDY & CABARET
DATES TO BE CONFIRM
Doors at 7pm, first course at 7.30pm, show starts at 9pm
Come & join us at The Anglers with a fabulous evening of delicious seasonal food, a welcoming glass of prosecco followed by an excellent night of cabaret & comedy.
MENU
Vegetarian & Vegan sharing starters for the table
Sample Main courses (order on the night):
Tea & hop smoked haddock, Mrs Owton's bacon tagliatelle carbonara
Laverstoke Farm buffalo mozzarella, roasted squash, broccoli, spelt, hazelnuts & chilli (v)
8oz Hanger steak, grilled flat mushroom, confit tomato, watercress, triple cooked chips & peppercorn sauce
Confit duck leg, tomato, spiced sausage & Mrs Owtons smoked bacon cassoulet
Spiced fish stew - salmon, haddock, king prawn & mussels, sourdough, smoked paprika aioli
Puy lentil & wild mushroom meatballs, wholewheat spaghetti, tomato & basil sauce, wild rocket (vg)
TICKETS: £30 - included 2 course meal , welcoming glass of prosecco & a evening of cabaret & comedy.